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Get Involved

    Thanks for your interest!

    Glean with the organizations that are the Vermont Gleaning Collective.

    There are two distinct ways to volunteer. You can attend a gleaning event or you can simply make yourself available to help in various ways. Volunteer either way...or both! We can’t wait to meet you!

    Register as a Gleaner: Click Here

    I just want to generally lend a hand:







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    Employment Opening: Vermont Commodity Program Manager

    Read full job description HERE.

    Only those most capable of meeting the essential duties of the job and passionate about Salvation Farms mission are encouraged to apply.

    To apply, send cover letter and resume to Theresa Snow's attention at theresa@salvationfarms.org.

    Volunteer at our Surplus Food Hub in Winooski!

    We can always use extra hands to support Vermont Commodity Program trainees. Help put Vermont's surplus crops to their best use. Volunteers in our food hub will be engaged in hands-on work cleaning, quality assessing, and packing produce for distribution to sites that feed our more vulnerable neighbors. 

    Sign up for a volunteer shift today - CLICK HERE.

    Vermont Commodity Job Training Program

    Become a Vermont Commodity Program Trainee - Get on the path to employment!

    Our next, 16-week training cycle begins early summer, 2018. This training cycle is open to women only and is supported by a partnership with Vermont Works for Women and their Step In to Work program.

    To learn more:
    Read our education overview
    Watch a video about our program >>>

    For more information, Contact:
    Heather at hnewcomb@vtworksforwomen.org or Jake at Jake@salvationfarms.org.

    You can also call us at 802-888-4360 with questions.

    View:
    Program Poster

    Download:
    Program Application

We Want To Hear From You!
1-802-888-4360  |  info@salvationfarms.org
OFFICE - 49 Portland Street, Morrisville VT 05661
MAILING - PO Box 1174, Morrisville VT 05661

Click for a sneak peek

Vermont Fresh
A Fruit & Vegetable Handbook

Take a look inside
or download here

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